Welcome and thank you for your interest in the first group. Here you can view our current job openings and apply for positions online. Or, if you prefer, you can simply submit your CV for general consideration.
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As a Commi II, you will play a vital role in the kitchen team by assisting in the preparation and cooking of high-quality food in a fast-paced hotel environment. You will be responsible for preparing ingredients, cooking food items, ensuring cleanliness in the kitchen, and supporting senior chefs in all aspects of kitchen operations. This position offers a great opportunity for growth and advancement within the culinary field.
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Assist in the preparation of raw ingredients by cleaning, chopping, peeling, and cutting vegetables, fruits, and proteins, following established recipes and portion control...
Responsibilities:
- Receive, classify, store, take care of, distribute, request and take inventory of food & beverage, materials, supplies and equipment.
- Assist in the maintenance of perpetual inventories.
- Prepare requisitions for stock replacement.
- Develop methods and procedures for handling, storing and rotating stock.
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- Responsible for doing all preparations before and during the service like preparing tables and polish cutlery.
- Keeping track of the stock and supplies in the restaurant and communicating where there might be a shortage like linen, glasswork etc.
- Have an extensive knowledge of the menus and other F&B outlets.
- Serving in either conference rooms or other F&B outlets if required.
- Taking orders from the guests,...
We are seeking a qualified electrician to join our hotel's maintenance team. The electrician will be responsible for maintaining, installing, and repairing electrical systems, equipment, and fixtures throughout the property. The ideal candidate will have experience working in a similar environment and will possess a thorough understanding of electrical theory and techniques.
Key Responsibilities:
- Install, maintain, and repair electrical systems and equipment throughout the hotel,...
The Barista is responsible for preparing and serving high-quality coffee, tea, and other beverages to guests in the hotel's café, lounge, or restaurant. The role includes maintaining a clean and welcoming environment, providing excellent customer service, and contributing to the overall guest experience by delivering beverages with consistency and skill.
- Prepare and serve a variety of hot and cold beverages, including coffee, espresso drinks, teas, smoothies, and specialty drinks, following standardized recipes and techniques.
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The Linen Sorter is responsible for sorting, organizing, and preparing linens and laundry items for cleaning and distribution within the hotel. This role ensures that all linens, including towels, sheets, and tablecloths, are efficiently sorted and handled to meet the hotel's standards of cleanliness and quality.
- Accurately sort used linens and laundry items by type, color, and level of soiling. Ensure that all items are separated correctly to facilitate efficient cleaning and prevent cross-contamination.
- Inspect linens for stains, damage, or special care needs before processing. Report any issues to the...
The Housekeeping Attendant plays a crucial role in upholding the cleanliness and orderliness of guest rooms and public areas, ensuring that our guests enjoy a comfortable and pleasant stay. This position demands keen attention to detail, physical endurance, and a dedication to maintaining the highest standards of cleanliness.
- Thoroughly clean and sanitize assigned guest rooms, including making beds, dusting furniture, vacuuming carpets, and replenishing amenities.
- Ensure all surfaces, fixtures, and furniture in guest rooms are spotless, free of dust, stains, and debris.
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