F&B Associate

Be part of an iconic hospitality landmark

Ciel Dubai Marina, part of IHG Hotels & Resorts’ prestigious Vignette Collection, is set to redefine luxury as the world’s tallest hotel. The First Group’s flagship development featuring 1,004 elegantly designed guestrooms, 8 stunning dining destinations, 3 outdoor swimming pools, breathtaking floor-to-ceiling panoramic views, and an array of world-class amenities, Ciel offers an unparalleled hospitality experience.

Designed by the award-winning architectural firm, NORR Group, Ciel has already garnered prestigious industry accolades, including the 2019 International Property Awards for Best International Hotel Architecture and Best Hotel Architecture Arabia. This international recognition establishes Ciel as a landmark development and a symbol of innovation in the hospitality industry.

Join our dynamic team committed to delivering exceptional hospitality experiences and unlock endless opportunities for professional growth with Ciel Dubai Marina, Vignette Collection.

About The First Group Hospitality – The First Group Hospitality is a leading hospitality management company pioneering a new era of excellence. With a rapidly expanding portfolio of award-winning upscale hotels, signature restaurants, and distinctive leisure destinations, we are committed to creating unforgettable experiences at every touchpoint.

Our team of seasoned professionals brings decades of experience from renowned hotel brands, combined with a deep understanding of the Dubai and GCC markets. With a comprehensive infrastructure spanning all key areas of hotel management, we offer tailored solutions to maximise efficiency, drive revenue growth, and enhance guest satisfaction.

At The First Group Hospitality, we are dedicated to building long-term partnerships with our clients. By leveraging our global insights, regional expertise, and strong operational foundation, we ensure that every aspect of your hotel is managed with precision and care. Our goal is to optimise performance, boost profitability, and deliver sustainable growth for your property.

As a Food & Beverage Associate at Ciel, you are a key contributor to the exceptional dining experiences that define the world’s tallest hotel. Whether in a signature restaurant, rooftop lounge, or in-room dining, your role is to bring warmth, precision, and elegance to every guest interaction. You are passionate about hospitality, knowledgeable about our offerings, and committed to creating unforgettable moments in every service encounter.

Key Responsibilities:

• Greet guests with genuine hospitality and guide them through their dining experience with confidence and care.

• Present menus, explain specials, and answer questions about ingredients, allergies, and pairing recommendations.

• Take accurate food and beverage orders using POS systems and relay them efficiently to the kitchen and bar.

• Serve meals and beverages in accordance with Ciel’s service standards, ensuring timing, presentation, and etiquette are flawless.

• Anticipate guest needs and respond promptly to requests, preferences, or service recovery situations.

• Maintain a clean, polished, and organized service station and dining area.

• Assist with table settings, mise en place, and closing duties as required.

• Follow hygiene, health, and safety regulations at all times.

• Collaborate closely with team members and supervisors to ensure a smooth and cohesive operation.

Requirements:

• 1–2 years of experience in a hospitality or food & beverage role; luxury or fine dining experience preferred.

• Excellent interpersonal and communication skills.

• Strong attention to detail and commitment to service excellence.

• Comfortable working in a fast-paced, guest-centric environment.

• Well-groomed appearance and a positive, professional attitude.

• Flexibility to work rotating shifts, including evenings, weekends, and holidays.

• Fluency in English; additional languages are an asset.